OUR PASTRY
PUFF PASTRY
All Butter. Get that perfect puffy golden goodness every time.
AVAILABLE IN;
— Sheets: 25 x 25 cm
USES:
Sausage rolls
Vanilla slices
Pie lids
Palmiers
Tarts
and more…
INGREDIENTS:
WA Flour, Unsalted Butter, Water, Salt, Apple Cider Vinegar
Handmade in WA, from 100% Australian Ingredients.
SHORTCRUST
All Butter. The perfect base to build for your pastry dish.
AVAILABLE IN;
— Sheets: 25 x 25 cm
— Pastry Shell: 20cm round, 4 cm deep
USES:
Pies
Puffs
and more…
INGREDIENTS:
WA Flour, Unsalted Butter, Water, Salt, Apple Cider Vinegar
Handmade in WA, from 100% Australian Ingredients.
VANILLA - SWEET SHORTCRUST
Fragrant, cheeky sweet, the perfect base to build your dream dessert.
AVAILABLE IN;
— Sheets: 25 x 25 cm
— Pastry Shell: 20cm round, 4 cm deep
USES:
Sweet tarts
Slices
Fruit pies
and more…
INGREDIENTS:
Ingredients: WA Flour, Unsalted Butter, Pure Icing Sugar, Water, Egg Yolks (Pastured), Salt, Vanilla Bean
Handmade in WA, from all Australian Ingredients and imported Vanilla Bean.
WHOLEMEAL - BIODYNAMIC SHORTCRUST
Vegan Friendly - Made with Certified Biodynamic Olive Oil. Perfect earthy texture, yet light and easy to use.
AVAILABLE IN;
— Sheets: 25 x 25 cm
— Pastry Shell: 20cm round, 4 cm deep
USES:
Pies
Puffs
and more…
INGREDIENTS:
Certified Biodynamic Wholemeal Flour, Certified Biodynamic White Flour, Water, Certified Biodynamic Olive Oil, Salt
Handmade in WA, from 100% WA Ingredients.
CHOCOLATE SHORTCRUST
When too much chocolate isn’t enough. Think of the possibilities…! Yum…
AVAILABLE IN;
— Pastry Shell: 20cm round, 4 cm deep
USES:
Tarts
Flans
and more…
Ingredients: WA Flour, Unsalted Butter, Pure Icing Sugar, Cocoa Powder, Water, Egg Yolks, Salt, Vanilla Bean
Handmade in WA, from 93% Australian ingredients, and imported cocoa and vanilla bean.
Currently Unavailable
SEASONAL GOODS
Look out for anything from apple turnovers - made from delicious WA apples, to ‘bake your own’ cinnamon scrolls.
Follow our Socials to find out our latest happenings, recipes or goodies.
Want us to make something for you? Get in touch with us.